MandarinOrangeMuffins


* Exported from MasterCook * MANDARIN ORANGE MUFFINS Recipe By : Serving Size : 12 Preparation Time :0:00 Categories : Muffins Cakes Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 1/2 c Flour 1 3/4 ts Baking powder 1/2 ts Salt 1/4 ts Allspice 1/4 ts Nutmeg 1/2 c Sugar 1/3 c Margarine 1 Egg, slightly beaten 1/4 c Milk 10 oz Mandarin orange tin, drained TOPPING (optional) 1/4 c Melted butter 1/4 c Sugar 1/2 ts Cinnamon Note: tin of broken segments is less expensive than whole segments. About a cup of fresh orange pieces could be used. Sift flour with other dry ingredients. Cut in Margarine. Combine egg and milk, and add all at once to dry ingredients -- mix only until moistened. Fold in orange pieces and break them up more if batter seems to dry at first. Fill greased muffin tins 3/4 full. Bake at 350F for 20 to 25 minutes. Remove from muffin tins while still warm. Dip tops in melted butter and sugar-cinnamon mixture. Makes 12 large muffins.